2 tubers of red beets
1/2 apple
30g Roquefort cheese
olive oil


Wash and peel the beetroot.
Wash the apple.
Cut both into very thin slices and arrange alternately on a plate.
Then crumble the cheese and serve it carefully.
Put some olive oil over it ..
If you prefer to make a dressing, you will find a suitable recipe in the recipe of Melon salad with roquefort

Good Appetite.

This recipe is suitable for a healthy diet after fasting and after the build up days.

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Beetroot apple carpaccio
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Categories: Healthy recipes

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